Cajun Cake

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• 3 cups all-purpose flour
• 1 1/2 cups sugar
• 2 teaspoons baking soda
• 1/4 teaspoon salt
• 2 eggs
• 1 (20 ounce) can crushed pineapple, undrained
• 3/4 cup sugar
• 3/4 cup evaporated milk
• 1/2 cup butter
• 1 cup chopped pecans
• 1 1/2 cups coconut

Recipe

• 1 heat oven to 350.
• 2 in a large bowl sift together flour,1 1/2 cups sugar,salt and baking soda.
• 3 add eggs,pineapple and juice.
• 4 mix at low speed until blended.
• 5 pour into pan (i use a long square pan) and bake 30-35 minutes.
• 6 topping: in a medium sized pan combine the evaporated milk,sugar and butter.
• 7 bring to a low boil.
• 8 add pecans and coconut.
• 9 reduce heat and let simmer while cake is baking.
• 10 spoon over hot cake.