Choc Chilli Cake

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

• 1/3 cup cocoa powder
• 1/3 cup hot water
• 150 g dark chocolate, melted
• 150 g butter, melted
• 1 1/3 cups brown sugar, firmly packed
• 1 cup ground almonds
• 4 -5 teaspoons hot chili powder
• 4 eggs, seperated

Recipe

• 1 grease and line a cake tin.
• 2 combine cocoa and water, stir until smooth.
• 3 add all other ingredients, except the eggs.
• 4 sir until combined.
• 5 stir in egg yolks, one at a time.
• 6 beat egg whites until soft peaks form.
• 7 fold in chocolate mix in 2 batches.
• 8 bake at 180c for 1 1/4 hours or until firm.
• 9 cool in the pan.1.