Carin' Aboutcha Carrot Cake
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- 2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 1/2 teaspoons baking soda
- 2 teaspoons cinnamon
- 1 1/2 cups sugar
- 1/2 cup oil
- 4 eggs
- 2 cups carrots, grated
- 1 (8 1/2 ounce) can crushed pineapple
- 1/2 cup nuts, chopped
- 1/2 cup butter
- 1 (8 ounce) package cream cheese
- 1 teaspoon vanilla
- 1 lb powdered sugar
- milk
Recipe
- 1 preheat oven to 350.
- 2 combine flour, baking powder, salt, soda and cinnamon.
- 3 add sugar, oil and eggs.
- 4 mix well.
- 5 add carrots, drained pineapple and nuts.
- 6 grease and flour a 9x13 pan and pour cake mix inches.
- 7 bake for 35 - 40 minutes.
- 8 frosting:.
- 9 cream butter, cream cheese and vanilla.
- 10 add powdered sugar.
- 11 if too thick, add milk to spreading consistency.
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