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Sunday, March 29, 2015

Cheesy Potato Pancakes #5fix

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 1 (20 ounce) bag simply potatoes® shredded hash browns
  • 1 pint cheddar egg beaters egg substitute
  • 2 cups shredded sharp cheddar cheese
  • finely chopped onion
  • vegetable oil

Recipe

  • 1 in a bowl, combine the simply potatoes, egg beaters 1 1/2 cups of the shredded cheddar and the chopped onions. mix together with your hands and form into small patties. in a nonstick skillet put just enough oil in the pan just to cover the bottom about 1/4 inch deep, preheat the oil slightly. place each patty in the skillet and brown thoroughly on 1 side then gently flip each patty over in order to brown the other side. while the second side is browning top the first browned side with a pinch of the cheddar left from the remaining 1/2 cup. when both sides are completely browned remove from the pan and place on a serving plate for your meal and enjoy.

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