Ingredients
- 1 cup cooked shredded cabbage
- 1/2 cup roughly cooked mashed potato
- 1 finely chopped spring onion
- 2 lightly beaten eggs
- salt and pepper
- oil (for frying)
Recipe
- 1 heat oil in frying pan.
- 2 combine remainding ingredients together in bowl.
- 3 cook spoonfuls of the mixture in the hot oil for about 2 minutes each side or until golden.
- 4 drain on paper towels.
- 5 serve hot.
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