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Saturday, April 11, 2015

Baked Banana And Coconut Porridge

Total Time: 47 mins Preparation Time: 2 mins Cook Time: 45 mins

Ingredients

  • Servings: 2
  • 1 cup rolled oats
  • 1 3/4 cups water
  • 1/2 cup milk
  • 2 tablespoons honey
  • 2 tablespoons molasses
  • 1 pinch salt
  • 1 pinch nutmeg
  • 1 pinch cinnamon
  • 2 tablespoons desiccated coconut
  • 1 medium banana, sliced thinly (it can be mashed if you like)
  • 1 teaspoon slivered almonds

Recipe

  • 1 preheat oven to 175 degrees celsius.
  • 2 grease cake tin or oil it.
  • 3 place all ingredients in tin and stir.
  • 4 bake for 45 minutes.

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