Chocolate Cream Cheese Cake
Total Time: 1 hr 40 mins
Preparation Time: 30 mins
Cook Time: 1 hr 10 mins
Ingredients
- Servings: 12
- 12 ounces cream cheese, softened
- 1/4 cup sugar
- 1 egg
- 1/2 teaspoon vanilla extract
- 18 1/4 ounces chocolate cake mix
- 1/2 cup miniature semisweet chocolate chips
Recipe
- 1 pre-heat oven to 350 degrees.
- 2 butter and flour a bundt pan.
- 3 in a bowl, beat cream cheese and sugar with an electric mixer.
- 4 add egg and vanilla and beat until smooth.
- 5 prepare chocolate cake as directed.
- 6 fold in chocolate morsels.
- 7 pour chocolate batter into bundt pan.
- 8 spoon cream cheese mixture onto chocolate batter in a ring.
- 9 bake 45 to 55 minutes.
- 10 cool on a wire rack for 25 minutes.
- 11 remove from pan and cool completely.
- 12 sprinkle powder sugar on top of cake.
- 13 store in fridge and serve cold.
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