Angel Food Tiramisu
Total Time: 1 hr 30 mins
Preparation Time: 1 hr
Cook Time: 30 mins
Ingredients
- 8 ounces cream cheese
- 1/4 cup sugar
- 1/4 cup heavy cream
- 1/4 teaspoon vanilla extract
- 3/4 cup strong coffee
- 1 -2 tablespoon coffee liqueur (optional)
- 1 angel food cake, loaf prepared
- 1 (1 5/8 ounce) milk chocolate candy bars, grated
- 1/2 pint fresh strawberries
Recipe
- 1 line a 4 1/2 x 8 1/2" loaf pan with a sheet of plastic wrap (about 24" long).
- 2 beat together cream cheese, sugar, cream, and vanilla until smooth.
- 3 combine coffee and liquor (if desired).
- 4 slice cake horizontally into 4 layers using a serrated knife.
- 5 brush coffee mixture over both sides of each cake layer.
- 6 place one cake layer in the bottom of the prepared pan and spread evenly with 1/3 cup of cream cheese mixture.
- 7 sprinkle with 1/4 of the grated chocolate.
- 8 repeat with remaining layers, but reserve 1/2 cup of cream cheese mixture and 1/4 of the chocolate.
- 9 fold plastic wrap over the top and gently press to make cake level.
- 10 chill 30 minutes.
- 11 unwrap the top of the cake and invert onto a plate. remove plastic wrap.
- 12 spread reserved cream cheese mixture over the top and sprinkle with remaining chocolate.
- 13 garnish with strawberries.
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