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Thursday, March 26, 2015

Angel Food Tiramisu

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

  • 8 ounces cream cheese
  • 1/4 cup sugar
  • 1/4 cup heavy cream
  • 1/4 teaspoon vanilla extract
  • 3/4 cup strong coffee
  • 1 -2 tablespoon coffee liqueur (optional)
  • 1 angel food cake, loaf prepared
  • 1 (1 5/8 ounce) milk chocolate candy bars, grated
  • 1/2 pint fresh strawberries

Recipe

  • 1 line a 4 1/2 x 8 1/2" loaf pan with a sheet of plastic wrap (about 24" long).
  • 2 beat together cream cheese, sugar, cream, and vanilla until smooth.
  • 3 combine coffee and liquor (if desired).
  • 4 slice cake horizontally into 4 layers using a serrated knife.
  • 5 brush coffee mixture over both sides of each cake layer.
  • 6 place one cake layer in the bottom of the prepared pan and spread evenly with 1/3 cup of cream cheese mixture.
  • 7 sprinkle with 1/4 of the grated chocolate.
  • 8 repeat with remaining layers, but reserve 1/2 cup of cream cheese mixture and 1/4 of the chocolate.
  • 9 fold plastic wrap over the top and gently press to make cake level.
  • 10 chill 30 minutes.
  • 11 unwrap the top of the cake and invert onto a plate. remove plastic wrap.
  • 12 spread reserved cream cheese mixture over the top and sprinkle with remaining chocolate.
  • 13 garnish with strawberries.

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