Aunt Neals Old Fashioned Tea Cakes
Total Time: 1 hr 15 mins
Preparation Time: 45 mins
Cook Time: 30 mins
Ingredients
- 1 cup butter, softened
- 1 cup sugar
- 1 egg, lightly beaten
- 1 teaspoon vanilla extract
- 3 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup milk
- sparkling sugar
Recipe
- 1 beat butter at medium speed with an electric mixer until creamy.
- 2 gradually add 1 cup sugar, beating well.
- 3 add egg and vanilla;beat well.
- 4 combine flour,salt,baking soda and baking powder.
- 5 beat into batter alternatly with milk, beginning and ending with flour mixture.
- 6 shape dough into 2 discs,wrap well and refridgerate at least 1 hour.
- 7 roll each disc to a 1/4 inch thickness on a floured surface.
- 8 cut with a 3 inch cutter, place 1 inch apart on a lightly greased cookie sheet.
- 9 sprinkle with sugar.
- 10 bake at 400 degrees for 7-8 minutes.
- 11 cool 1 minute and move to wire racks.
No comments:
Post a Comment