Apple Pie Filling Cake

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 3 (21 ounce) cans apple pie filling
• 1/2 cup brown sugar, firmly packed
• 1 (18 1/4 ounce) box butter pecan cake mix
• 1 cup butter, cubed
• 1 cup pecans, chopped

Recipe

• 1 preheat oven to 350 degrees.
• 2 lightly grease a 13x9x2-inch baking dish.
• 3 spoon apple pie filling into prepared baking dish and sprinkle with brown sugar.
• 4 spread dry cake mix over brown sugar and apples.
• 5 do not stir.
• 6 sprinkle cubed butter over cake mix.
• 7 bake for 40 minutes.
• 8 remove from oven and sprinkle with pecans.
• 9 return to oven and bake for 15 minutes.