Apple Grunt

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 4 tablespoons butter
• 1/3 cup tightly packed brown sugar
• 2 cups pared cored and sliced fresh apples
• 3/4 cup chopped walnuts
• 1 egg
• 1/2 cup sugar
• 1/3 cup milk
• 1/8 teaspoon salt
• 1 teaspoon baking powder
• 1 cup all-purpose flour
• whipped cream or ice cream

Recipe

• 1 melt butter in an 8-inch dutch oven.
• 2 remove 2 tablespoons of the butter and place in a mixing bowl.
• 3 add the brown sugar to the dutch oven and stir until dissolved.
• 4 arrange apples over the brown sugar.
• 5 sprinkle with walnuts.
• 6 add eggs, granulated sugar, and milk to the bowl with the 2 tablespoons butter.
• 7 mix in the salt and baking powder, then add the flour, mixing until smooth.
• 8 pour batter over the apples.
• 9 just cover it tightly and simmer over low heat for 1 hour.
• 10 loosen cake from sides of pan with spatula and invert onto a serving platter.
• 11 serve with whipped cream or ice cream.