Chocolate Dessert Fondue

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 1
• 1 teaspoon butter or 1 teaspoon margarine
• 1 cup miniature marshmallow
• 1/3 cup whipping cream
• 6 ounces chocolate candy with almonds
• 2 tablespoons milk

Recipe

• 1 rub butter on the sides on your fondue pot.
• 2 break candy into small pieces.
• 3 melt candy, marshmallows and milk in a covered fondue pot.
• 4 stir once in every 15 minutes until ingredients are melted and smooth.
• 5 then, add whipping cream.
• 6 cover and continue heating for 30 minutes or until desired.
• 7 serve with bite-size pieces of strawberries, chocolate cake, pound cake, marshmallows, peaches, etc.