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Monday, March 23, 2015

Chocolate Cream Cheese Frosting

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 8
  • 1 (3 ounce) package cream cheese, softened
  • 1/4 cup butter, softened
  • 2 cups powdered sugar
  • 1/3 cup baking cocoa
  • 1 dash salt
  • 3 tablespoons milk or 3 tablespoons whipping cream
  • 1/2 teaspoon vanilla extract

Recipe

  • 1 in a mixing bowl, beat the cream cheese and butter until smooth.
  • 2 add powdered sugar, cocoa, salt, milk or whipping cream, and vanilla.
  • 3 mix well.
  • 4 spread over the cake or cupcakes.
  • 5 store in the refrigerator.

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