Chocolate Cream Cheese Frosting
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 8
- 1 (3 ounce) package cream cheese, softened
- 1/4 cup butter, softened
- 2 cups powdered sugar
- 1/3 cup baking cocoa
- 1 dash salt
- 3 tablespoons milk or 3 tablespoons whipping cream
- 1/2 teaspoon vanilla extract
Recipe
- 1 in a mixing bowl, beat the cream cheese and butter until smooth.
- 2 add powdered sugar, cocoa, salt, milk or whipping cream, and vanilla.
- 3 mix well.
- 4 spread over the cake or cupcakes.
- 5 store in the refrigerator.
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