Butternut Squash Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 1 1/2 cups oil
• 1 cup brown sugar
• 1 cup sugar
• 4 eggs
• 3 cups flour
• 1 teaspoon salt
• 2 teaspoons baking powder
• 2 teaspoons baking soda
• 3 1/2 teaspoons cinnamon
• 2 cups cooked squash
• 1 cup chopped walnuts or 1 cup pecans

Recipe

• 1 preheat oven to 350 degrees.
• 2 mix first 4 ingredients and beat well, then add sifted ingredients.
• 3 add squash.
• 4 fold in chopped nuts.
• 5 bake in greased tube pan at 350 degrees for about 1 hour or until done.