Arabie Spice Cake

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 12 tablespoons butter (169 grams)
• 1 1/2 cups granulated sugar (300 grams)
• 3 large eggs (150 grams)
• 3/4 cup buttermilk (184 grams)
• 2 cups all-purpose flour (240 grams)
• 2 tablespoons cocoa
• 3/4 teaspoon nutmeg
• 1 teaspoon cinnamon
• 1 tablespoon salt
• 1 teaspoon baking powder
• 1 tablespoon baking soda
• 1 teaspoon lemon extract
• 1 teaspoon vanilla extract
• 1 cup walnuts, chopped (125 grams)

Recipe

• 1 pre-heat oven to 350°f.
• 2 cream butter and sugar. add eggs.
• 3 mix dry ingredients together (setting walnuts aside).
• 4 add buttermilk and dry mixture alternately to creamed butter/sugar/egg mixture.
• 5 mix well. add vanilla and lemon extract. fold in walnuts.
• 6 pour mixture into a tubed pan (greased and floured).
• 7 bake in 350° f oven until center tests done with a toothpick (50-60 minutes).
• 8 remove from pan and let cool.