Charlene's 7 Up Pound Cake

Total Time: 1 hr 30 mins Preparation Time: 10 mins Cook Time: 1 hr 20 mins

Ingredients

• 1 1/2 cups softened butter
• 3 cups sugar
• 5 eggs
• 3 cups flour
• 1 teaspoon lemon extract
• 1/2 teaspoon almond extract
• 10 ounces any lemon soda

Recipe

• 1 cream butter and sugar together until smooth.
• 2 add eggs and flavorings.
• 3 gradually alternate adding flour and 7 up, blend well between each and end with flour.
• 4 grease and flour (or use baking non-stick spray) a tube pan. bake at 350* for 45 minutes and then at 300* for 35 minutes. allow to cool in pan for about 20 minutes before removing.