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Thursday, May 14, 2015

Bubbles Cake

Total Time: 2 hrs

Ingredients

  • Servings: 8
  • 1 lb sweet bread dough
  • butter, melted
  • cinnamon
  • sugar

Recipe

  • 1 make 1 recipe of your favorite sweet bread dough.
  • 2 let rise until double.
  • 3 punch down and let rise again.
  • 4 spray (non-stick cooking spray) or grease an angel food cake pan.
  • 5 pull off pieces of dough (walnut size) and dip in melted butter, then in cinnamon and sugar mixture.
  • 6 drop coated balls into angel food pan until it is half full.
  • 7 let rise again.
  • 8 then drop more coated balls into pan until it lacks 1-inch of being full.
  • 9 let rise again, then bake at 350 deg f until done.
  • 10 turn upside down to cool.
  • 11 pull off balls to serve and eat.

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