Better Than Sex Cake
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 12
- 10 1/4 ounces german chocolate cake mix
- 1 1/4 cups water
- 1/3 cup oil
- 3 eggs
- 1 (14 ounce) can sweetened condensed milk
- 1 (16 ounce) jar caramel topping (or butterscotch topping)
- 8 ounces cool whip
- 1 (8 ounce) bag toffee pieces (or bits)
Recipe
- 1 pre-heat oven to 350.
- 2 make and bake cake as directed on package in a 9 x 13 pan.
- 3 poke top of warm cake every 1/2" with handle of wooden spoon.
- 4 drizzle sweetened condensed milk evenly over cake and let stand until milk has absorbed into cake.
- 5 drizzle with caramel or butterscotch topping.
- 6 run knife around sides of pan to loosen cake.
- 7 cover and refrigerate about 2 hours or until cake has chilled.
- 8 spread cool whip over top of cake.
- 9 sprinkle with toffee chips.
- 10 store cake covered, in the refrigerator.
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