Best Pumpkin Pie Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 1 (29 ounce) can pumpkin puree
• 1 1/2 cups half-and-half
• 1 cup sugar
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon cinnamon
• 3 eggs
• 1 (18 ounce) box yellow cake mix
• 1 cup melted butter

Recipe

• 1 beat ingredients together.
• 2 pour into a greased bundt pan.
• 3 bake 350 for 1 hour.
• 4 for icing combine approximately 3 tbsp of cream cheese, with one cup of powdered sugar and 2-3 tbsp of milk. taste icing and make sure it is of thick pouring consistency.
• 5 pour over cake (after cake is out of bundt pan) when it's still warm.
• 6 serve warm or cold.
• 7 tastes like pumpkin pie.