Apple Rice Griddle Cakes

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 2 cups bisquick (biscuit mix)
• 1/2-1 teaspoon ground cinnamon
• 1 cup milk
• 2 large eggs, beaten
• 1 1/2 cups cooked rice
• 3/4 cup applesauce
• syrup
• butter

Recipe

• 1 combine bisquick, cinnamon, milk, and eggs in large bowl; beat only until smooth.
• 2 stir in rice and applesauce.
• 3 pour batter onto hot greased griddle, using about 1/4 cup for each pancake.
• 4 cook until bubbles form on top and underside is nicely browned.
• 5 turn and brown other side.
• 6 turn only once.
• 7 serve with butter and syrup.