Apple Pecan Cake

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 2 large green apples
• 1 cup sugar
• 125 g butter
• 1 egg
• 1 1/2 cups plain flour (all purpose)
• 1 teaspoon bicarbonate of soda
• 1 teaspoon allspice
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1 cup pecans, chopped

Recipe

• 1 first melt butter and allow to cool.
• 2 core, peel and slice apples, mix with sugar and set aside.
• 3 sift all dry ingredients, add pecans and mix well.
• 4 beat egg into the cooled melted butter.
• 5 add apple mixture and butter mixture to the dry ingredients, mix well.
• 6 pour into an 8 inch cake tin and bake in a moderately hot oven 180`c (360`f) for 45 minutes.