Banana Nut Cake

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1 cup sugar
• 1/2 cup margarine
• 1 egg
• 1 tablespoon baking soda
• 2 tablespoons sour milk
• 4 bananas, crushed
• 2 cups flour
• 1 teaspoon baking powder
• 1 cup pecans, chopped
• 1 tablespoon vanilla
• 1/3 cup margarine, melted
• 3 cups powdered sugar
• 3 tablespoons cream or 3 tablespoons milk
• 1/2 teaspoon vanilla

Recipe

• 1 beat together sugar, margarine and egg.
• 2 add and stir in soda, milk and bananas.
• 3 add flour, baking powder, crushed nuts and vanilla.
• 4 bake about 25 minutes at 375 degrees.
• 5 melt margarine. then add powdered sugar, milk and vanilla. keep at low heat until golden. stir until smooth and spread on cake.