15 Minute Fat Free Cheesecake
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 1 (8 ounce) box fat free cream cheese
- 1 (8 ounce) fat-free whipped topping
- 9 1/2 inches reduced fat graham cracker crust
- 1/4 cup sugar substitute
Recipe
- 1 mix, splenda, cream cheese and whip cream in a mixing bowl till smooth.
- 2 pour filling into pie crust and smooth over with a rubber scraper.
- 3 place in freezer for 10 minutes to stiffen the filling.
- 4 you may top with fresh fruit or cookie crumbs.
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