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Sunday, May 24, 2015

Chezzy Pancake Potatoes #5fix

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 1 (20 ounce) package simply potatoes® shredded hash browns
  • 1 (8 ounce) package cream cheese (room tempature)
  • 2 large eggs
  • 1 (8 ounce) package swiss cheese, shredded
  • 2 teaspoons salt or 2 teaspoons pepper

Recipe

  • 1 in a large mixing bowl:.
  • 2 1) mix together cream cheese and eggs, until smooth and incorporated using a wisk or electric mixer.
  • 3 2) add salt or pepper (or to taste).
  • 4 3) mix in simply potatoes shredded hash browns.
  • 5 4) add shredded swiss cheese and mix well.
  • 6 in a large skillet over medium heat, warm enough oil, to cover 1/4 inch of the skillet.
  • 7 when hot, drop mixture by heaping tablespoon or using a ice cream scoop to oil; flatten with a spatula and cook on both sides until golden brown. serve.

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