Blueberry Coffee Cake

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 9
• 4 tablespoons butter
• 2 cups blueberries
• 2 cups flour
• 2 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 3/4 cup milk
• 2/3 cup sugar
• 2 eggs
• 2 tablespoons sugar
• 1/4 teaspoon nutmeg

Recipe

• 1 place flour, sugar, baking powder, & salt into a food processor and pulsed to sift and lighten.
• 2 then add the room softened butter and pulse.
• 3 next add milk & eggs and pulse.
• 4 mix in by hand 2 cups of frozen blueberries (which have been dusted with flour).
• 5 bake in a 9 inch pan at 350 degrees for 30 to 40 minute.
• 6 let cool.