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Saturday, May 23, 2015

Apple Loaf Cake

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/2 cup melted butter
  • 2 teaspoons ground cinnamon
  • 2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1/2 cup melted butter
  • 1/2 cup milk
  • 2 medium apples, peeled,halved,cored and diced small

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 spray a loaf pan with non-stick spray.
  • 3 stir ingredients for streusel in a bowl until crumbly and set aside.
  • 4 stir flour, sugar, baking powder, and salt in a large bowl until well blended.
  • 5 beat eggs in a medium bowl with a fork, add in butter and milk to combine.
  • 6 add to flour mixture and fold in with a spatula just until dry ingredients are moistened.
  • 7 spoon half the batter into the loaf pan spread to cover bottom.
  • 8 sprinkle with half the apples and half of the streusel.
  • 9 spoon on remaining batter spreading to cover.
  • 10 sprinkle with the 1/2 of the remaining streusel and apples and then top with the rest of the streusel.
  • 11 bake 1 hour to 1 hour and 20 minutes or until a toothpick inserted comes out clean.
  • 12 cool in pan 10 minutes.
  • 13 run knife to loosen edges and place cake streusel side up on a cooling rack.

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