Cherry-o Cheesecake Pie

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 6 ounces graham cracker crust (8 or 9 inch diameter)
• 1 (8 ounce) package cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk
• 1/3 cup lemon juice (i add aliitle more, but i like tart)
• 1 teaspoon vanilla extract
• 1 (21 ounce) can cherry pie filling, chilled

Recipe

• 1 with mixer; beat cheese until fluffy.
• 2 gradually beat in sweetened condensed milk until smooth.
• 3 stir in lemon juice and vanilla pour into crust.
• 4 chill at least 4 hours or more.
• 5 spoon pie filling on top and serve.
• 6 refrigerate leftovers.