Butter Gooey Cake
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1 cup melted butter
- 18 ounces cake mix (i use either duncan hines lemon or vanilla)
- 2 eggs
- 8 ounces softened cream cheese
- 1 teaspoon almond flavoring (optional)
- 1 cup icing sugar
- 2 eggs
- 1/2 cup toasted almond (or nuts of choice)
Recipe
- 1 pre heat oven to 350. and butter a 9x13 pans ( i use glass).
- 2 in large bowl, beat 2 eggs, melted butter and cake mix.
- 3 press this dough in pan.
- 4 in same bowl (no need to wash) beat 2 eggs, cream cheese, flavouring and icing sugar.
- 5 pour this mixture on top of dough.
- 6 sprinkle on almonds.
- 7 bake for 30-40 minutes.
- 8 cool, cut and enjoy.
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