Chamoritamomma's Strawberry Angel Delight
Total Time: 2 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 1 (6 ounce) package strawberry jell-o gelatin dessert
- 3 cups boiling water
- 1 (10 ounce) package frozen strawberries, thawed
- 1 pre-made angel food cake
- 1 (8 ounce) container cool whip
Recipe
- 1 in a medium bowl, dissolve the package of jell-o with the water. if the strawberries aren't sweet, add 1 tablespoon of sugar. add the package of thawed berries to the jell-o mixture and stir to combine well. set this into the refrigerator.
- 2 meanwhile, tear the angel food cake into chunky pieces and lay at the bottom of a 9x13-inch baking dish; set aside.
- 3 once the jell-o mixture is slightly set, but not totally congealed, fold in the tub of cool whip and stir to combine. pour this mixture over top of the angel food cake, using a spoon to work the berry mixture in and around the cake pieces; using all of the jell-o mixture.
- 4 cover and return back to the refrigerator until completely set. garnish with more whip cream and fresh strawberries.
- 5 notes: this can also be turned into a healthier dessert by using sugar-free and fat-free ingredients.
- 6 prep time is fast! cooking time is actually time for jell-o to slightly set and then finally congeal.
- 7 enjoy!
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