Budweiser Pancakes

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 3 cups flour
• 3 teaspoons baking powder
• 1 teaspoon salt
• 2 tablespoons sugar
• 3 eggs, separated
• 1 cup budweiser beer, room temperature
• 1 1/2 cups milk
• 1/3 cup melted butter

Recipe

• 1 mix together flour, baking powder, salt and sugar.
• 2 beat the egg yolks with a fork.
• 3 stir in beer, milk and butter.
• 4 add to dry ingredients and beat until smooth.
• 5 beat egg whites until stiff peaks form; fold into batter.
• 6 drop batter by spoonfuls onto a hot, greased griddle.
• 7 turn when batter rises and entire surface is dotted with holes.