Caramel Apple Cake

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 16
• 1/2 cup butter
• 1 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 2 cups flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup sour cream
• 2 cups peeled apples (diced or cut into small pieces)
• 0.5 (225 g) package package chipits skor toffee pieces
• 1/3 cup flour
• 2 tablespoons brown sugar
• 1/4 cup butter
• 0.5 (225 g) package chipits skor toffee pieces
• 1/2 cup chocolate chips

Recipe

• 1 cream butter, sugar, eggs and vanilla in a large mixer bowl until light and fluffy.
• 2 combine flour, baking powder,baking soda and salt.
• 3 add to creamed mixture alternately with sour cream making 3 dry and 2 liquid additions. fold in apples and skor bits. spread batter evenley in greased 13x9 cake pan.
• 4 combine all topping ingredients, mixing until crumbly.
• 5 sprinkle evenly over batter.
• 6 bake at 350f for 35-40 minutes, or until toothpick inserted in center comes out clean.