Amazing Overnight Waffles

Total Time: 9 hrs Preparation Time: 8 hrs Cook Time: 1 hr

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon yeast
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 2 cups milk
• 6 tablespoons butter, melted (can sub canola oil)
• 1 large egg

Recipe

• 1 combine the flour, yeast, sugar and salt in a medium sized bowl.
• 2 add the milk and whisk until blended.
• 3 cover the bowl, tightly with plastic wrap.
• 4 place the bowl in the refrigerator over night.
• 5 in the morning, preheat your waffle iron.
• 6 melt the butter and beat the egg in a seperate bowl then beat the mixture into the batter. the batter will be quite thin.
• 7 lightly spray the waffle iron with cooking spray.
• 8 add just enough batter to cover the cooking surface (2/3 cup for each waffle).
• 9 cook 2 to 3 minutes depending on your waffle iron.
• 10 don't over bake. it's okay to peek.
• 11 (my waffle iron takes about 6 to 8 minutes to get them done. experiment with the times until they are done to your liking.).
• 12 serve hot with your favorite toppings.