Campari Cheesecake

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 10
• 1/3 cup melted butter
• 1 3/4 cups crushed graham cracker crumbs
• 8 ounces cream cheese
• 2/3 cup plain yogurt
• 2/3 cup whipping cream
• 1 pint grapefruit, zest of
• 1 pink grapefruit, juice of
• 1/3 cup campari
• 4 teaspoons unflavored gelatin
• 2 tablespoons water
• 2 whole eggs
• 1/4 cup sugar
• 2 pink grapefruit
• 2 kiwi
• 4 maraschino cherries, sliced

Recipe

• 1 grease and 8 inch springform pan.
• 2 melt butter and mix with crumbs.
• 3 press into the pan.
• 4 set aside.
• 5 beat cream cheese, yogurt and whipping cream until smooth.
• 6 beat in the zest, juice and campari.
• 7 combine the gelatin with water and simmer until dissolved.
• 8 cool slightly.
• 9 stir into the whipped mixture.
• 10 beat eggs with sugar until thick and holds a ribbon.
• 11 fold into mixture.
• 12 spoon into prepared crust.
• 13 refrigerate 4 hours.
• 14 garnish with grapefruit segments, sliced kiwi and cherries.