Butter Pecan Cake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 (18 ounce) box butter pecan cake mix
• 1 (16 ounce) can coconut pecan frosting
• 4 eggs
• milk
• 2/3 cup pecans, to cover bottom of pan
• 8 ounces cream cheese
• 1/4 cup margarine
• 1 lb powdered sugar

Recipe

• 1 layer pecans on bottom of greased pan. combine cake mix,milk,and oil.add pecan frosting to cake mixture. bake at 325 degrees for 1 hour. for icing: combine cream cheese,margarine and powdered sugar.frost cake when completely cool.