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Friday, June 12, 2015

Bundt Cake Bread

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

  • 1/2 cup margarine
  • 1/4 cup parmesan cheese
  • 1/2 teaspoon oregano
  • 3 (7 ounce) cans biscuits

Recipe

  • 1 melt margarine in bundt pan.
  • 2 season margarine with parmesan cheese and oregano.
  • 3 open cans of biscuits and place in bundt pan, without separating biscuits.
  • 4 bake 30 to 35 minutes at 350°.
  • 5 remove from oven.
  • 6 invert into basket or tray.
  • 7 pull bread apart and serve hot.

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