Breakfast Waffle Club Sandwich With Honey Apple Syrup

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 3/4 cup honey, divided
• 1/4 cup apple juice
• 2 tablespoons butter or 2 tablespoons margarine
• 2 crisp red apples, cored, sliced
• 8 frozen waffles, toasted
• 8 thin slices ham

Recipe

• 1 to prepare syrup, place 1/2 cup honey and apple juice in small saucepan over medium heat; heat through.
• 2 set aside and keep warm.
• 3 melt butter with remaining 1/4 cup honey in large nonstick skillet over medium-high heat.
• 4 add apples; cook and stir about 4 minutes or until apples are lightly caramelized and crisp-tender.
• 5 for each serving, place 2 waffles on plate, overlapping slightly.
• 6 top each waffle with 1 slice ham.
• 7 top with 1/4 of apple mixture and drizzle with 1/4 of syrup.