Berry Good Cream Of Wheat Pancakes
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 cup cream of wheat
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon sea salt
- 1/2 teaspoon cinnamon
- 1/3 cup brown sugar
- 1 egg
- 3/4 cup almond milk
- 2 tablespoons olive oil
- 1/2 pint strawberry, sliced
- 1 teaspoon butter
- 2 tablespoons honey
Recipe
- 1 in medium bowl add cream of wheat, baking powder, salt, cinnamon and brown sugar.
- 2 in small bowl or measuring cup mix egg and almond milk together, blend well.
- 3 pour over dry mix, stir lightly. set aside, heat cast iron griddle on medium to medium low heat. while that warms, start slicing your strawberries.
- 4 add 1 tablespoon of oil to skillet, finishing blending/stirring the pancake mix.
- 5 ladle 1/3 cup of mix onto skillet. give it about 1 minute or until spatula slides easily under pancake. flip and watch for it to rise a little before removing. when the center starts rising that means it's done.
- 6 layer two pancakes:.
- 7 spread about 1 teaspoon of butter on each cake, followed by a covering of strawberries and drizzle honey over strawberries to your liking.
- 8 repeat.
- 9 serve immediately with eggs or by themselves.
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