Apricot Bundt Cake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 1 (18 ounce) box yellow cake mix
• 1 (3 ounce) box apricot gelatin
• 4 eggs
• 3/4 cup apricot nectar
• 3/4 cup vegetable oil
• 1 1/2 cups powdered sugar
• apricot nectar, to form a thin glaze

Recipe

• 1 mix cake mix, jello, eggs, 3/4 cup nectar and oil with electric mixer.
• 2 pour into greased and floured bundt pan.
• 3 bake at 350 degrees for 25-30 minutes.
• 4 make a glaze by whisking powdered sugar with apricot nectar and pour over warm cake so it can seep into cake.