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Thursday, June 11, 2015

Applesauce Date Cake

Total Time: 1 hr 55 mins Preparation Time: 1 hr 5 mins Cook Time: 50 mins

Ingredients

  • Servings: 8
  • 2 cups unsifted all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon clove
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 cup light brown sugar, firmly packed
  • 1/2 cup soft butter or 1/2 cup margarine
  • 2 cups hot applesauce
  • 1 cup chopped dates
  • 3/4 cup coarsely chopped walnuts

Recipe

  • 1 preheat oven to 350 deg.
  • 2 grease well and flour a 9-by-9-by-2 inch baking pan.
  • 3 into a large bowl of electric mixer, sift flour with baking soda, cinnamon, allspice, nutmeg, cloves, salt.
  • 4 then add eggs, sugar, butter, and 1 cup applesauce; at low speed, beat just until ingredients are combined.
  • 5 at medium speed, beat 2 minutes longer, occasionally scraping side of bowl and guiding mixture into beater with rubber scraper.
  • 6 add remaining applesauce, dates and walnuts; beat 1 minute.
  • 7 pour batter into prepared pan.
  • 8 bake 50 minutes, or until cake tester inserted in center comes out clean.
  • 9 let cool in pan 10 minutes.
  • 10 remove from pan.
  • 11 let cool on wire rack.
  • 12 frost with a cream-cheese frosting.

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