Amazing Cherry Pineapple Crumble
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 (20 ounce) can crushed pineapple in juice
- 1 (21 ounce) can cherry pie filling
- 1 (18 ounce) package yellow cake mix
- 3/4 cup butter, melted
- 3/4 cup shredded coconut
- 1 cup pecans, chopped
Recipe
- 1 preheat oven to 350 degrees.
- 2 spoon pineapple evenly over bottom of 9 x 13 pan.
- 3 cover the pineapple with cherry pie filling.
- 4 pour the dry cake mix evenly over fruit mixture so that it reaches all sides of the pan.
- 5 drizzle entire surface with butter.
- 6 sprinkle coconut and pecans evenly over top.
- 7 bake until cake is deep brown and a toothpick comes out clean, 55 to 60 minutes.
- 8 let cool and serve with ice cream or whipped cream.
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