Candace’s Chicken Casserole
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 1 1/2 cups cooked chicken
- 1 -1 1/2 cup frozen vegetables, any combination
- 2 -3 medium potatoes
- 1/2 cup chopped onion
- 1/2 tablespoon parsley
- 1/3 cup parmesan cheese
- paprika
- 3/4 cup bisquick
- 1 1/2 cups milk
- 1/2 cup cheddar cheese
- 1 (11 3/4 ounce) can cream of chicken soup
Recipe
- 1 dice potatoes. cook until tender. drain.
- 2 combine chicken, vegetables and potatoes in large bowl.
- 3 combine soup with onion, parsley and parmesan cheese in medium bowl. add to chicken mixture and combine gently.
- 4 place in 9x13 baking dish. top with cheddar cheese.
- 5 add enough milk to bisquick to make a thin mixture - similar to pancake batter.
- 6 pour over casserole.
- 7 sprinkle with paprika.
- 8 bake uncovered at 350 degrees for 45 minutes or until top is golden brown.
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