Blueberry Coffee Cake
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 1 1/2 cups all-purpose flour
- 3 tablespoons rolled oats
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon thyme
- 1/4 teaspoon rosemary
- 1/2 cup butter
- 1/3 cup maple syrup
- 1 egg
- 1 tablespoon lemon zest
- 2 teaspoons vanilla extract
- 1/4 cup buttermilk
- 1 1/3 cups blueberries
- 1/3 cup brown sugar
Recipe
- 1 preheat oven to 350°f.
- 2 blend egg with buttermilk, syrup and vanilla.
- 3 sift the dry ingredients, making their color and texture uniform.
- 4 add the dry and wet ingredients in a large bowl and stir steadily, folding in blue berries as you go.
- 5 pour into a 9" standard bread pan, and cook for 45-50 minutes, until tooth pick comes out smooth.
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