Chocolate Cream Cheese Cinnamon Frosting

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1/2 cup butter, softened
• 1 1/2 teaspoons vanilla
• 1/4 teaspoon cinnamon (can use more)
• 2 cups powdered sugar
• 1/4 cup unsweetened baking cocoa (sifted)
• 1/4 cup buttermilk

Recipe

• 1 in a large bowl beat the cream cheese with butter, vanilla and cinnamon using an electric mixer until smooth and creamy (about 3 minutes).
• 2 in another bowl mix together the powdered sugar with with sifted cocoa powder; add to the creamed mixture alternating with the buttermilk on low speed until combined.
• 3 adjust with more buttermilk if needed to achieve desired consistany.