Banana Walnut Cupcakes With Cream Cheese Frosting

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 cup flour
• 2 bananas (mashed)
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• 1/2 cup granulated sugar
• 3/4 cup brown sugar
• 2 eggs
• 1/2 cup butter
• 3/4 cup walnuts (in small pieces)
• 1/4 cup vanilla yogurt
• 4 ounces cream cheese
• 1 teaspoon vanilla
• 1 3/4 cups confectioners' sugar

Recipe

• 1 cupcake batter: cream butter and sugars, add mashed bananas. add eggs and vanilla. add flour, baking soda and salt. stir in yogurt. add walnuts.
• 2 scoop into 12 cupcake papers (i used an ice cream scoop.) bake in a preheated 350 degree oven for 18-22 minutes, or until a toothpick inserted near the center comes out clean. mine took 20 minutes.
• 3 frosting: whip cream cheese, vanilla and confectioners sugar, by hand or electric mixer.