Chocolate Chip Cookie Whip
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 6
- 1 (14 ounce) package of chips ahoy chocolate chip cookies
- 1 (8 ounce) container cool whip
- milk
Recipe
- 1 get a casserole dish (any size) the more you make the bigger the dish.
- 2 take a cookie.
- 3 dip it in the milk.
- 4 then place the cookie in the dish.
- 5 repeat the step until the bottom of the casserole dish is covered.
- 6 then take the cool whip and spread it around as if you were icing a cake.
- 7 repeat the steps 1-4 again until you are done.
- 8 put it in the fridge for a while then serve.
- 9 you can make as much or as little you want, it is very simple.
- 10 i hope you like it.
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