Black Forest Cherry Cake

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 12
• 1 (18 ounce) box chocolate cake mix
• 1 (21 ounce) can cherry pie filling
• 1/4 cup oil
• 3 eggs

Recipe

• 1 beat all ingredients until smooth.
• 2 pour into greased and floured bundt pan.
• 3 bake 45 minutes at 350.
• 4 cool in pan.
• 5 invert onto cake plate.
• 6 decorate and serve with additional pie filling and whipped cream.