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Thursday, March 5, 2015

Black Forest Cheesecake Tarts

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 6 oreo cookies, twisted apart
  • 1 (21 ounce) can cherry pie filling

Recipe

  • 1 preheat oven to 350°f
  • 2 place a paper cupcake liner in each cup (12 total) of muffin pan.
  • 3 beat cream cheese with electric mixer until fluffy.
  • 4 add sugar and vanilla, beating well.
  • 5 add eggs, one at a time, beating well after each addition.,.
  • 6 place one of the oreo halves, cream side up, in each muffin cup.
  • 7 spoon cream cheese mixture over wafers filling each to about 1/4 inch from top of paper.
  • 8 bake for 20 minutes.
  • 9 cool completely.
  • 10 spoon a tablespoon of the cherry pie filling on top of each tart.
  • 11 chill before serving.

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