Banana Pineapple Clafouti

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 3 bananas
• 1/2 pineapple
• 4 pinches cinnamon
• 100 g sugar
• 4 eggs
• 70 g sugar
• 100 g flour
• 1/4 liter chocolate milk
• 1/4 liter milk
• 50 g butter
• 1 pinch salt
• 20 g butter
• 1 tablespoon sugar

Recipe

• 1 preheat the oven to 200 celsius.
• 2 butter a cake mold and tap in 20 grams of sugar.
• 3 peel the bananas and pineapple, then cut into small pieces. add the cinnamon and sugar and let sit for 20 minutes.
• 4 in a separate bowl, beat the eggs and 70 grams of sugar until light and fluffy. add the flour and a pinch of salt.
• 5 slowly add the chocolate and regular milk - blend well.
• 6 add the fruit to the milk mixtureand dot the top of the cake with butter.
• 7 cook for 40 minutes.