Banana Pancake
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 2 cups self raising flour
- 1/4 teaspoon baking powder
- 1 cup milk
- 2 tablespoons honey
- 45 g butter, melted
- 2 -3 bananas, very ripe, mashed
Recipe
- 1 sift flour and baking powder into a bowl.
- 2 make a well in the middle.
- 3 combine the remaining ingredients, add flour and beat until free of lumps.
- 4 heat frypan with a little extra butter or oil.
- 5 when the pan is hot spoon in desired amount of mixture.
- 6 when bubbles start to appear in the batter, flip over and cook the other side.
- 7 eat with more bananss sliced on top and drizzled with honey or with fresh fruit, or a squeeze of lemon/lime and sprinkle of sugar.
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