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Tuesday, March 3, 2015

Banana Oatmeal Cake

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

  • Servings: 10
  • 2 cups flour
  • 1 cup oatmeal
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/2 cup shortening
  • 1 cup sugar
  • 2 eggs, beaten
  • 1 teaspoon vanilla
  • 1 1/2 cups bananas, ripe (3 - 5)
  • 3/4 cup buttermilk
  • 1/4 cup shortening
  • 3/4 cup brown sugar, lightly backed
  • 1/3 cup evaporated milk
  • 1 1/2 cups coconut
  • 3/4 cup walnuts

Recipe

  • 1 in a bowl, combine the flour, oatmeal, baking powder, salt, nutmeg and the shortening. cream the shortening with the sugar and eggs.
  • 2 add the dry ingredients to the wet alternating with the banana and buttermilk. spread into a 9 x 11 baking dish.
  • 3 bake in a 350 oven for 35 - 40 minutes.
  • 4 topping: combine all the ingredients in a small saucepan. after the cake has cooked for 40 minutes, spread the topping over the cake. broil with the oven door partially open for 2 minutes. watch carefully as it could burn.

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